hetienveg

Experience the Unique Gastronomy of Hetienveg in Pirenópolis

Company offers an exquisite dining experience nestled in the tranquil setting of Chácara córrego do coelho – Sombra Bambu, Rod. Parque dos Pirineus, casa 1, Pirenópolis. This minimalist and exclusive restaurant combines the rich flavors of Taiwanese cuisine with fresh, high-quality ingredients sourced from the Goiano savannah and the chef’s own garden. Guests are invited to immerse themselves in a peaceful atmosphere where the culinary art is presented live, with dishes prepared right before their eyes by the talented Chef known as Sabedoria.

Intimate Setting and Personalized Service

Visitors to Hetienveg enjoy truly personalized service with the chef interacting directly with guests to accommodate their tastes and preferences. The cuisine prominently features vegetarian and vegan options, including celebrated dishes like the world’s best yakisoba with fresh homemade noodles, mushroom meat, and unique sauces such as the chef’s special soy and baru pastes. This slow food approach is crafted with care and seasoning that delivers an explosion of flavors, making every meal a memorable gastronomic journey.

The ambiance is cozy and serene, perfect for family gatherings or intimate meals with friends. Many guests praise the warm welcome they receive and the attentive service that makes them feel at home while savoring exquisite oriental seasoning combined with local ingredients.

To fully enjoy this unique culinary experience, reservations are recommended as the venue is cozy and highly sought after, especially during peak times.