Restaurante Merienda
Discover the Flavors of Chinchero at Restaurante Merienda
Located in the charming town of Chinchero, on the path to the Sacred Valley and Machu Picchu, Restaurante Merienda offers an exceptional dining experience that beautifully combines traditional Peruvian Andean cuisine with carefully selected international dishes. This restaurant prides itself on using fresh, natural, and organic ingredients sourced directly from the Sacred Valley, supporting local agriculture and preserving ancestral culinary traditions.
A Unique Culinary Journey with Panoramic Views
Merienda specializes in original recipes crafted from scratch at the moment of your order, ensuring every dish bursts with authentic flavor and quality. The inviting dining room features panoramic windows, granting diners breathtaking views of the surrounding landscape, making each meal a feast for both the palate and the eyes. Guests can enjoy specialties such as sweet potato ravioli, grilled trout, alpaca anticuchos, and the renowned lomo saltado, alongside a variety of vegetarian options and delightful empanadas.
With over 10 years of history, the restaurant embraces the ancestral custom of a hearty midday meal, offering a cozy atmosphere complemented by warm and attentive service. Many visitors have praised the care in food presentation, generous portions, and the friendly hospitality of the staff. Whether you’re stopping by for a quick snack or indulging in a full three-course menu, Restaurante Merienda provides an authentic taste of the region in a welcoming setting near the archaeological complex of Chinchero.
Informations
- The restaurant is named "Merienda" and is located in Chinchero, on the route to the Sacred Valley and Machu Picchu.
- Offers traditional Peruvian Andean cuisine as well as international dishes.
- Specializes in cooking with original recipes using local products and fresh, natural ingredients from the Sacred Valley of the Incas.
- Focuses on using local ingredients to ensure freshness and support Chinchero’s traditional agriculture.
- All dishes are prepared from scratch at the moment with fresh and organic products.
- The restaurant has been in operation for over 10 years.
- The name "Merienda" refers to an ancestral custom in Chinchero involving a hearty dish typically eaten at midday.
- The restaurant aims to provide a cozy space and welcoming staff for a unique gastronomic experience.
- Recognized by TripAdvisor, as indicated by the displayed awards and links.
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